History of Golestan

Since 2001, Golestan has been Bahrain's destination for refined Persian cuisine—loved by locals, hotel regulars, and visiting food lovers alike. For years, guests came for its authentic grills, breads fresh from the oven, and generous Persian hospitality, making it one of Sheraton Bahrain's signature dining experiences.

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Today—Reimagined, Still Authentic

Following Sheraton Bahrain's extensive renovation and grand reopening, Golestan returns with a modern, elegant look while preserving the soul of Persian cooking. Expect elevated interiors, polished service, and the same time-honored flavors—now presented with contemporary finesse.

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"Liz O'Reilly's feature in Fact Magazine beautifully recounts her visit to the newly reopened Golestan: ‘…a sense of quiet opulence with Persian royal blue featuring strongly… aromatic breads… mezze… Damp Shokolati… Brulee Zaferan… the new Golestan is every bit as good as its predecessor, perhaps even better.'"

Liz O’Reilly
"The ambiance is great, service is excellent, and the food is outstanding. On arrival, you're served a freshly made Persian flatbread—light and delightful."

TripAdvisor reviewer
"Wow! What a fantastic place and what delicious food! I truly enjoyed every dish here especially the chelo kabab and to top it off, the service was superb! Yasser was just amazing and that is an understatement. Thank you so much for the great food, hospitality, and service!"

Karim M. Google reviews
"Absolutely fantastic food. Delicious. Unique. … The staff is wonderfully welcoming—whether solo, for business dinners, or a night with family. Highly recommend!"

Christopher R. S. Top Rated

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